Papaya Leaf Rooibos Tea - Preventing Cancer
by Kathy Kafka
which is required for various cellular processes and plays a key role in energy
metabolism. It is contains beta carotene, vitamin E, and potassium. In order for
enzymes to work, they require good nutrition and vitamins. Sugar and alcohol can
actually slow down or stop enzymes from working. Papain has also been used to
improve digestion and to treat less serious digestion disorders such as bloating and
chronic indigestion.

Rooibos Tea is an herbal plant grown in South Africa. The leaves are oxidized to
produce the distinctive reddish-brown color, and enhance the flavor. It is also called
Red Bush Tea or Red Tea. The Japanese, from there extensive research, call it Long
Life Tea. Rooibos Tea will aid in the body's natural schedule, relaxing in the evening
and stimulating during the day. Rooibos Tea is 100% organic and contains no colors,
additives or preservatives, free from harmful substances, and no caffeine. According
to studies, Rooibos Tea has been shown to aid in health problems such as diabetes,
high blood pressure, irritability, headaches, stomach cramps, disturbed sleeping
patterns, insomnia, nervous tension, mild depression or hypertension, liver diseases,
allergies, cataracts, mellitus, atherosclerosis, nausea and vomiting, constipation,
stomach ulcers, and heartburn. It boosts the immune system and has 50 times the
antioxidant properties of green tea.


About The Author

Kathy Kafka is the owner of Complete Natural Blends, a company that offers natural
products for natural health. We are a company committed to providing the highest
quality products, and educating those wanting to learn.

Complete Natural Blends
In clinical studies papain, found in the
papaya leaf, has proven to be a
cancer fighting enzyme. The papain
enzyme, which is found in both the
papaya fruit and its leaves, is known
for breaking up proteins. Enzymes
are essential for health and longevity.
Blended with Rooibos Tea, papaya
leaf is prepared as a tea to fight and
prevent cancer.

Papain has been proven in studies to
eat away the protein fibrous coating
on cancer cells so that the body can
kill the cancer. The papaya leaf is also
a source of riboflavin (vitamin B2),
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